RAW BAR 

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Fresh oysters from Ensenada (per piece) 

Natural..….……………………………………………………….…..………………………………………………….…….………………..………..$70 

Smoked butter and herring roe..…..……………………….…..……………………………………………………………………..……..$100 

Pesto and shiso oil…..…………………….…..………………………………………………………………………………………………..…….$90 

With a splash of mezcal……………….…..………………………………………………………………….…..……………………………....$100 

 

Ceviche Mexiterranea

Seasonal fish, green apple, cucumber, fresh herbs and serrano pepper. Served with tortilla chips…………$300 

Ceviche Merced

Seasonal fish, cucumber, jicama, serrano chile, chambray onion, garden sprouts, and Japanese peanut

sauce with sesame. Served with tortilla chips…………………………………………………………………………………..……..$310 

Vuelve a la Vida “M

Crab, shrimp, oysters, mussels, fresh coconut and daily fresh sauce ……………………………………..……..….…….$380 

Del Huerto Salad 

Mixed garden tomatoes with tapenade vinaigrette………………………………….…………………….………………..…….…$160

Verde Vida Salad 

Nopales, seaweed, avocado, sweet and sour vinaigrette.…………………………………….……………………………….…..$200 

 

TOSTADAS 

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Ceviche Mexiterranea…………………….…………………………………………………………………….…..……………………..………$100

Crab Salad with avocado………………….…..………………………………………………………………….…..……………………….…..$120 

Smoked Trout, goat cheese, and a touch of honey..…………………………….…..………………………………………………..$120 

Aguachile with blue tortilla and habanero “ash” sauce………………….…..………………………………………………...……$130 

Crab Montadito machaca with spicy garlic………………….…..………………………………………………………………….…….$110 

 

SEAFOOD SPECIALS 

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Shrimp (8 pieces)

Shrimp Peel-and-eat shrimp grilled with olive oil and sea salt ………….…..………………………………….…..…………$270 

Sauteed shrimp with golden garlic and mushrooms, asparagus, and chapulines. Served with bread ………$300 

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Dumplings  6 pieces Marinated in achiote ……………….…..……………………………………………...……….…..……………$280

Mussels “M” Steamed with coconut milk, leeks and green curry Served with artisanal bread…..………………$240 

Mini Crab Burgers ( 2 ) Served with cheese, lettuce, pickled onion, tartar sauce, homemade pickles and artisanal chips………………………....……….…..………….………….…..……………………………………………...……….…..………….$270 

“M” Seafood Stew Mussels, clams, shrimp and softshell crab in a shrimp mole broth.…………...…….$300 / $440

Pan de Tomate Garden tomato, garlic, and olive oil spread on rustic bread …………………………………………...….$70

 

DESSERTS 

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Homemade Avocado Ice Cream 

Sugar-free and topped with cocoa granules …………………………………...……….…..……………………………………………..$90 

Crème Brûlée 

Topped with miso caramel……………………………….…………………………………………………..………………….……………….$130

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COCKTAILS 

 

La Pomela Grapefruit, guava, lemon, agave syrup …………………………….……………………………….....…………………...$185 

Mango Margarita Lemon, mango, agave syrup and chile essence………………………….………………………….......…..$180 

House Margarita Lemon, orange blossom essence, rosemary syrup  ………………………………………….......………..$180 

Agua de Verde Peppermint, cucumber, lemon, agave syrup …………………………………………………………………..... $185 

Mosquito Mule Ginger, soda water, lemon, agave syrup ……………………………….………………………………………......$195 

Basil Machacadito Ginger, allspice, lemon, and fresh basil ……………………………….………………………..……….........$185 

Mezcal Bloody Mary Homemade tomato juice and House Mix …………………………….………………………….…........$220 

Mexican Crudo Blend Bloody Mezcal with The Falling Piano IPA on tap..……….…….………………………….…........$220 

*Recommended with a fresh Baja oyster……………………………….…………….....…………….…………………….…………….$300 

 

HOUSE COCKTAILS 

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Ginmoncello M Limoncello, gin, soda water and lemon……….………………..……………………………………….......…….$240 

Flor del Huerto Gin, grapefruit juice, lime, soda water, agave syrup……….…………………………..……………....…….$195 

M-egroni Vermut, gin, bitter. …………………………….……………………………….……………………………..………………….….$240 

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AGAVE SPRITS

Yuu Baal Mezcal Espadín. Oaxaca. 48º ………………………………………………………………………………………………......... $100 

Mezcarado Mezcal.Espadín Ensamble con Tobalá. Oaxaca 42º  ………………………………….………………………….....$130

Corazón Azul Mezcal Puebla. 45º Espadin $140 | Cupreata. .......................................................................................$180  

Raicilla Tres Perros Negros Casa La Xamana. Jalisco. 42º …………………………….………………………………….........….$180 

Raicilla La Xamana Jalisco 44º ……………………..….…………………………………………………………….…………….............….$200 

 

VERMUT & WINES

House Vermouth made with orange wine.…………………….………………………….……………………………………………..$130 

House Orange Wine………………………….……………………………………………………………………………….………………..…...$120 

House White Wine…………………………….…………..…………………………………………………………..……….………….…….….$120 

Mimosa…………………………….…………………………………………………………….…………………….………………………………….$200 

 

MAXIA 

Baja California Ojos Negros BJN. Natural, organic Rosé Red Grenache, Pinot Noir.……………….……..…………….$240 

ALTO DE PIOZ  

Spanish wine made by Mexicans, Cabernet Sauvignon, Syrah, Tempranillo …..…………………....….…..$240 / $1000 

BELLAFIORE FAMILY San Miguel de Allende, Viognier………………………………………….……..……………………......….$180 

 

DRAFT BEER Made by local The Falling Piano brewery 

Lager Cañita $75 | Caña … $110   IPA  Cañita $90 | Caña $130 

Michelada With Lager or IPA, salt and lemon …..…………………………………………………………….…………..….....………$130 

Michelada M With Lager or IPA, tomato juice, salt and lemon …………………………………………………………....…… $150 

BOTTLE | CAN 

De Maíz del Huerto Roma  ………….……………………………………………………..………………………………………….……….…$100 

Dos Palomas (Red Ale o Porter)…………….…………………………………………………………… …………………………….….……$100 

Hazy IPA.…………………………………………………….……………………………………………………………………….…………….….…..$160 

NON-ALCOHOLIC DRINKS *Ask your server for daily flavors.……………..…………………….….………………..…...$90